Treat your sweetheart to an unforgettable Valentine's Day dinner celebration. Our award-winning Chef will serve up a special romantic gourmet menu as guests enjoy an intimate evening in the dining room or terrace overlooking the surrounding vineyards.
Allow us to dazzle your palate with six fantastic courses paired with wonderful wines. We will prepare an international cheese display to welcome guests, then construct an exquisite five course meal; including oyster bisque, qual and micro spinach salad, sea bass in a coconut green curry sauce, beef wellington on a buttery puff pastry, ending the evening with a delicious chocolate fondue. All six courses have been expertly paired by our Sommelier. Our expert Chefs will guide you through the evening, describing the preparation of each dish, concepts behind each wine pairing and inspiring your senses.